``Let the earth put forth living souls according to their kinds.'' (Genesis 1:24)
Recipes /
Orange Chicken Chop Suey
During the time when we were eating more chicken and trying to stay away from beef for health reasons, Jehovah inspired me to create this recipe for a chicken stir-fry. A stir-fry is a quick way to prepare food, which make it particularly suitable when you are busy. You can keep leftovers for the next day.
These days we try to eat a vegetarian diet as much as we can. Meat has more complex substances which break down and leave toxins in the body, whereas vegetables keep the body smelling nice and freer of toxins.
Requires a wok.
Slice chicken breast into narrow strips across the grain. Julienne the yellow pepper, halve and slice the onion, and mince the garlic. Obtain the orange zest using a knife or a grater to cut very small pieces.
1 organic boneless chicken breast
1 organic yellow pepper, julienned
2 cloves organic garlic, minced
1 small organic onion, sliced
1 large handful organic beansprouts
5-7 dashes soy sauce
3 slices jalapeño pepper
2 pinches organic orange zest, or to taste
2 T organic butter
Serves two with leftovers.
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