``The prayer of faith will make the indisposed one well.'' (James 5:15)
Recipes /
Lentil Soup
It has taken me many years to become confident enough to put this together, mainly from prayer.
The Book ``Diet For A Small Planet'' first started me on the path to making my own lentil soup, but I did not have any desire to create a recipe until just recently. I think fresh food is better than cooked food as far as health goes, but I could not come up with a good way to eat lentils raw. So, here is the best way (according to what I know) to eat them.
Soak lentils overnight in water, enough to cover by an inch.
Spices (preferably organic):
1 pinch cumin
½ tsp chili powder
1-2 pinches cayenne pepper (or to taste)
2 tsp fresh or dried basil
2-3 tsp sea salt (to taste)
1 bay leaf
All other ingredients:
1 lb green lentils, dry 2 cups
1 large can organic tomatoes
2 medium onions
½ bulb garlic
Beauty is only as deep as your deepest thought.
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